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My partner has perfected homemade pizza - it's truly beautiful and not too impossible, either!

We use this recipe for the dough - doesn't need kneading, just make it and leave it overnight : https://www.youtube.com/watch?v=7cqYiUmutGI&t=240s

Then you need pizza sauce, mozzarella and your favourite toppings! We use a pizza stone in the oven as it really helps crisp up the base, but I don't think it's totally necessary. 

Then pop your pizza in the oven! Ours only needs about 7 minutes to cook :)

Yum!!!

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David O

everyone needs a partner that can make a pizza like that.

Andy McGarty

Looks damn tasty. The key with homemade pizza is "less is more" and that looks about spot on. Mmmmmm Pizza

Stephen Wadkin

That looks delicious! On my to do list is building a pizza oven in the garden, hoping to have it ready for the summer. Maybe by then we can all finally invite friends over.

Mark Walsh

That looks damn good..You just gotta master the cheese making and you will have it sorted. .

Will

When is he taking orders for delivery? 😋

Steve Mikre

The pizza looked so delicious I actually shed tears of joy...

Andrew Thompson

You missed out the need to name your dough 🤣

jillian b

Wow. That looks incredible.

Brett Carruthers

You'll have to work on stuffed crust now. Have you started cutting your pizza with scissors yet?

Malcolm Lawrence

That looks divine! I live with someone who really dislikes pizza (hard to believe isn't it?) so they're a rare treat🍕🍕

The Raven

In the US we order pepperoni. In some other countries to get the same thing they order salami. Pepperoni is a salami with a lot of paprika is my understanding. If I order delivery pizza in Kent do I ask for pepperoni? I also wonder what toppings are more popular there than in the USA or Canada? Yours looks like both pepperoni and real salami.

Adventures and Naps

That's interesting! If we order pizza (from Papa Johns), we'll get a Sausage and Pepperoni, or all the meats which includes both plus other stuff! On our homemade pizza, one has chorizo (which looks like your classic pepperoni) and the darker one is herb-crusted saucisson which is your fancy salami!

The Raven

I absolutely love Spanish style chorizo. The Mexican style is good too, but it's not a hard sausage. It melts and basically just leaves the spices. Tastes great in scrambled eggs. I think I actually said the same thing commenting to today's video. Damn, even online I'm a rerun 😂

Andrew8468

Looks delicious but where's the pineapple? 😜