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Patreon Only - Butler's Kitchen: Ep 4 (Patreon)

Published:
2022-05-14 09:00:03
Imported:
2026-06
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Content

Hey, everyone! Happy Saturday!

Today is another instalment of Butler's Kitchen - where my partner picks a recipe and I have to make it... to varying success lol

Hope you guys like the video! Have you ever made these before??

Files

Previews only

Patreon Only - Butler's Kitchen: Ep 4

Comments

Stuart Summers

Those scones look tremendous! I've never tried making clotted cream myself, so that was interesting - good that it thickened in the fridge. BTW Totally with you in the "sc-owns" pronunciation camp! Thanks as always for the video 😀

Gem

I’m with the butler on the pronunciation but with you on the construction 😂 Love scones, I was actually taught to make them in school (feel like that might have been common in schools), been ages since I made some… my gran used to make the best cheese scones, I’ve been told I need to continue her scone (& sausage roll) legacy! #pressure lol This was great, hope you enjoyed Croatia 😎

Aaron Conway

Hope you had a nice holiday! I have my first A Level exam on Monday, I’m so nervous! Hope you have a nice week!

Malcolm Lawrence

The scones came out really well didn't they - I've only ever made one batch many years ago and they definitely didn't look that good, although I've never tried to make my own clotted cream before. Hope Croatia was as good as the facebook photos suggested.

Steve Mikre

Alanna, Hope you had a wonderful time in Croatia. Another great success in A&N Kitchen...😊

Tony S

Hooray, a baking challenge that worked, well done Alanna. You will have to overcome your phobia of using your hands, we have had them far longer than appliances. Yes the clotted cream is best made the day before so it can coagulate overnight in the fridge. I've only ever made it with the milk straight from a Jersey Cow, that was years ago, never tried doing it with commercially made cream. My Aunt took making it from scratch literally, first milk the cow, once the milk and cream had separated a bit one could have breakfast and the cream could be made after as one now had the milk for the porridge and tea.

Jamie Smith

You can stick 31 birthday candles in the top of one and send it to me as its my day of birth today! Also Mark Zuckerberg’s but who cares about that lizard man!

Will

Another great baking adventure.... I'm not sure if the Butler actually believes his pronunciation and construction statements, or if he's just trying to whip up some controversy.... 😂

Tony S
>>83854958

That was during the school hols. I was cheap labour (free). At least the bedroom was warmer (the duvet was on the roof, thatch) and the bed softer than at school. I also got bought many a decent pint in the village pub, a 'posh' speaking boy was a novelty in that very rural village (I think they were hoping to get me sloshed, didn't work most times), inspite of being equidistant from Ely and Cambridge, the local accent was a cross between a Lincoln and a Norfolk one.

Stephen Parker

Hi, Alanna, busy morning so I've only just watched this, it was worth waiting for. Butler's kitchen is always great. Scones looked really good. Idea for Butler's kitchen no 5. Home made strawberry jam. That would be good.

Andy McGarty

Fantastic look on your face when you cut open the scone to see it looking like a scone! And kudos for making your own clotted cream, awesome. Great video. And welcome home, missed the streams.

Tushar Pankaj

I was really confused when the scones came out and they looked nothing like what I think of as a scone. Turns out American scones and British scones are very different!