Dough Recipe 70% (Patreon)

Published:

2025-03-12 00:44:06

Imported:

2026-06

Tags:

dough pizza pizzofart recipe tutorial

haven't archived this post yet. have a subscription? use the importer!

Downloads

434788972.mp4

Missing 1 video, as this post has not yet been imported.

Content

Poolish Starter-

100g Caputo 00

100g water

1/2tsp yeast

Dough:

190 Caputo 00

382g King Arthur bread flour

(The pizza shown is 300g bread flour 82g spelt flour)

370g water

15g salt