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JINNYS KITCHEN EP 8 REACTION (Patreon)

Published:
2023-04-15 13:58:00
Imported:
2026-06
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PT 2

https://www.dropbox.com/s/rgsmx0mn67tu9f8/JINNYS%20KITCHEN%20EP%208%20PT%202%20REACTION.mkv?dl=0

Files

Previews only

JINNYS KITCHEN EP 8 PT 1 REACTION.mkv

Shared with Dropbox

Comments

j

OMG, been waiting all day to watch this with you guys! Hope Josh is feeling better xoxo :D

j

Spiciest food I've eaten is definitely the Hell Fire noodles and I've tried many different cuisines in my extensive travels. Wasabi spice level is nothing in comparison with hell fire since Japanese cuisines is not spicy. My son was a picky eater when he was very young but now will try most cuisines (he hates tomato ketchup though!). Your palate will definitely become more sophisticated the more you travel, so maybe don't wait until your kids go to college to explore the world! The lady who said she was glad the food is authentic Korean because it's cooked by Koreans rings true (unless you go to Michelin Star restaurants) because it's rare to get authentic Asian cuisine from non-Asian chefs unlike Italian cuisine which is eaten in most households and therefore easier to make (I'm sure you said you've watched Uncle Roger and he really roasts non-Asian chefs like Jamie Oliver cooking Asian food badly). x

Kath

Thanks guys, loved this ep too. Their teamwork was superb. Everyone’s gotten so good at their jobs. Extra proud of our pretty TaeTae. Let him be a sous chef already lol🧑🏻‍🍳. Also his puppy eyes asking Seo Jun too cook him things. Love that they always give in to him. His nom noming away is always so adorable. Btw the lines Tae said at the end ‘you’re in pain/hurt/sick, I’m in pain/hurt/sick too’ is actually Seo Jin’s famous line from the drama Damo. It was a huge hit way back. That’s why everyone was laughing so much. Loved your comments too at the end with people learning Korean and esp regarding the ‘speak English’… my heart broke at Hobi’s last wlive. His sigh… Anyways thanks for this. 💜

Somnia

Legit Korean restaurants always give a lot of side dishes, that's just how Korean meals are. You can get free refills on them too usually. More modern or fusion type places don't always do this though.

M bat78

Random answers to random thoughts throughout the vid- What shows does seo joon have coming up? Is it gonna be a seo joon summer? I know Marvel movie is coming but not until Nov right? I don't know the spiciest Mexican food but after traveling and talking to my Mexican friends- I think alot of their spice tolerance comes from the fact that even candy and sweets growing up has spice! Like there are lollipops that are mango flavored but dipped in chili powder . Fresh fruit sold in carts that you top with chamoy (sweet n spicy sauce) and tajin (chili n lime seasoning) - that kind of thing that preps their taste buds early! I always need a drink- usually when I eat out I have two- water and then something else. As a traveller - I love going places and trying new food. I hope you guys will be able to travel with your girls and also explore just the two of you when you want. If you need ideas let me know! I'm like the official trip planner for my family and friends and love to look things up to help. Now since Tae's been whipping it up here- I wonder if there is future Run ep if there is a cooking one- will he cook? I'd love to see it!

Monica Ibanez

Lol my moms salsa is spicy Lmfao.. but yeah Mexicans are born into eating spicy but for example my sister can’t eat spicy.. I love spicy food.. when I eat the spciy ramyeon the black bag I don’t think it’s spicy.. I can tolerate habanero too lol

Jennifer Akins

V showing us how to do the rice and Soe-joon the coffee. These guys are too much! 😆

Farhana

Recently resubbed in patreon guys so I am binging your Jinny's kitchen. As an asian (not korean or japanese, bangladeshi line here) I can confirm that asian food in restaurants are generally generous portion compared to western standards. I live in UK now and when I take my white friends out to a asian restaurant they can never finish the portion but I am used to it lol