Spice Mixes - Early Access & Notes (Patreon)

Published:

2021-05-05 15:37:17

Imported:

2026-06

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I'm not sold on this title yet. Also, I don't have a thumbnail yet. You patrons get to see the ugly first look like that of a newborn baby.
The green chile spice blend I'm holding in my hands is a blend by my mom's Junior League of El Paso club (is Junior League a club? ...organization?) Anyway they sell these chile salts as a fundraiser but I've never actually seen it for sale. My mother just brings me a huge box of them every year. They make one Chipotle flavor and one Green Chile flavor. That blend has been an icon in my household since college, and it's shown up in some of my very first videos (Meal Prep Chicken Breast) as well as newer ones (Waffle Cereal Chicken in Milk Buns).
The mango habanero powder is the most dangerous blend I've ever handled. Even a gentle sprinkle will find its finely powdered way into your sinuses and send you into a coughing fit for several minutes. I hold my breath any time I use it. My favorite application is on a piece of cod with salt, before battering and frying for fruity spicy fish tacos.
In the post-roll ad, I mention how I use Mark and Dana's honey for the cocktail. Obviously, ingredients made by loving artisans is the best, but if you can't source anything local I'd suggest you look for something thin and runny so it dissolves more easily.

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