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This video is based on this old recipe of mine, which is one of my favorite. The dressing can also be used to dress any kind of peppery sala

This video is based on this old recipe of mine, which is one of my favorite. The dressing can also be used to dress any kind of peppery salad green, like arugula or mizuna, or even spinach.

https://www.seriouseats.com/cold-steak-salad-cucumber-ponzu-mustard-vinaigrette-recipe

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Clark Sturdevant

Beautiful! First time I've been compelled to join a patreon.

Cindy Gleason

Would you please put the olive oil link here!

Cookin' With Squirrl

I agree about not reheating a leftover steak. They work perfectly in situations just like this. Often I will make something else warm in a sandwich/sub situation that might warm the steak a bit but not heat the steak directly. Like a warm salsa/sauce situation.