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Funny story. We knew this month would be a cooking episode for the Full Reveal, but we weren't sure which recipe to share. Our grocery order was delivered with a pound of shredded mozzarella and a bunch of peeled garlic that we didn't order.

It was clear that we needed to make lasagna. While lasagna is typically recommended for a "shallow" pan, it really demands a deep dish. The dish of lasagna was so heavy that I couldn't manage it with my healing hands.

If you'd like a more detailed recipe, let me know!

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Red Snapper in the Kitchen: Lasagna

This has been a household favorite for 20 years. Enjoy!

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