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Japanese Sakura Street Food Binge | Ginza, Tokyo

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Eloise

Not a bean paste fan .....

ONLY in JAPAN

It's an acquired taste. I wasn't until ... well, it took something like 10 years! hahaha But there is a natural sweetness to it I appreciate that's a nice contrast to the corn syrup we find in everything. It's still sweet beans though ...

Vern Dietsche (aka UFO Bob)

Sorry I missed this yesterday. I was exhausted and went to bed early, about 30 minutes before you went live. I am going to watch this later after dinner.

Linda

I love and miss sakura season..