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Opening Up the Feedbag (Patreon)

Published:
2020-04-16 18:43:50
Imported:
2026-06
Tags:

Content

We're now taking questions for our end of the month Feedbag. Post your queries for Mitch, Wiger, Emma, and/or Yusong here!

Files

Comments

Evan Miller

If you were a character in animal crossing what word would you say after every sentence, mochi

Aaron Mook

Here's a simple one that I don't think has been answered yet: what's the best food song? I once performed "Lunch Lady Land" in a high school talent show, so it's hard for me to think of any other contenders besides the always classic "On Top of Spaghetti." Much love from Erie, Pa!

Stevie Rea

Has the pandemic encouraged y'all to try cooking more? And if so, what are your favorite meals that you've made so far, and what are some things you've tried/learned that you hadn't before?

Jeremy Lovemore

If you had to limit yourself to only one Asian cuisine, which would it be? Also, does Turkish and middle eastern food count as Asian food in the same way that Indian does? Anyway my choice would definitely be either Vietnamese or Korean

Clinton Davis

What would it take to totally kill off a major fast food brand? Subway survived Jared, Burger King survived years of declining quality... are the major brands unkillable at this point?

Evan Teitelbaum

Hello Doughboys. If either of you were to be quarantined in one fast food/fast casual establishment for the foreseeable future, which place would you pick?

CodyRhodesPleaseStop

Since you guys occasionally mention wrestling, who are your all time and current favorite wrestlers. - Diego from the Philippines

smellyfreshness

Whats the square root of this apartment?

Joe C.H. Shapiro

What would Mitch and Wiger's pro wrestling tag team name/gimmick be? (Could also be a stable including the extended doughboys family)

Kevin Asher

Yesterday I ordered a biggie bag and called it a biggie feedbag. But also they forgot my burger so I had to go back around and when I did they gave me a whole additional bag, so I had two small fries and two four piece nuggets plus the burger. When you get extra food at fast food places, what do you do? Eat it all? Save it? Dare I say...share it?

Nick Fiumetto

Hey everyone! Thanks so much for all you do for the podcast and the hours of entertainment that helps me get through work and this quarantine. My question this week is: if you could pick a fast food item to anthropomorphize to be your best friend, which item would it be and what would their personality be like? Cheers!

Bethany

To be fair, I’ve asked this Q at a meet & greet, but would love to hear some other answers! So there’s a meme about setting up a Smash Bros tourney to help decide on a dinner place. It’s all computers and you assign them to a restaurant, with the ultimate winner being the place you end up going. If you were setting up your own tournament, what restaurants would be trying to decide between, what characters would you assign to which restaurant, and why?

Big Tex 2006

Have you ever been a regular at a restaurant or bar where they know your order without asking

Ryan Bissonnette

Other than Animal Crossing, what games have you been playing to pass the time in this Covid-19 world?

Michael Dombkoski

During stay-at-home orders, I've found myself making insane food combinations from leftover meals to make sure I'm not wasting a single crumb of food (ie. roasted chickpeas, homemade hot sauce, and buffalo chicken dip mixed with cheese) - what's the weirded combination of food or leftovers you've combined to make a megameal (Quarantine or in general)?

Melanie Losover

Build your fast food "quarantine house." These are the only places you can eat from while quarantined. Which four or five restaurants would you pick?

Jake H

I had one grandfather who melted american cheese on his apple pie and another who drank buttermilk with pepper in it. Do you have any old-fashioned / weird eating habits?

Not_a_gov_contractor

Hello doughboys, I find myself to becoming a casual alcoholic during the pandemic and was wondering if you had to be quarantined with only one type of alcoholic beverage, what would it be? For me it's hazy IPAs because they get the job done with two or three pints

Hugh Devin O'Connell

Whats the best frozen or non perishable food to have on hand during a global pandemic?

Alison Clark

Hey guys and Emma! I was saving this question for the Minneapolis show, but since the world is so weird, here it is now. I grew up pretty poor and we ate a lot of subsistence foods. One thing we ate a lot was chipped beef gravy on toast, or as my mom called it “shit on a shingle.” Recently, I was at a trendy restaurant and saw it on the menu with a fancy name and at a ridiculous mark up. Have you ever come across something on a menu you think of as poor peoples’ food that has been plus-ed up to make it seem bougie? Love the show; I've been listening longer than I care to admit and have caught you live a couple of times too. Hopefully again soon. Thanks! Burger Brigade for life, Alison Iowa City, IA

Matt Grondin

Royal rumble rules, all the fast food mascots... Who wins, and what are some of the fun story lines involved throughout the match? #yucrew

Fret “the bitman” Fart

Once everything is over and we can go back outside, what is the one sit down restaurant you can not wait to visit?

Nate Holland

Not a question, but would love a live cooking stream from both of you where you both attempt to cook the same dish from the same recipe at the same time. Thanks!

Doctor Remulak

Hey Dough Crew! What does the fast food landscape look like a year from now? Will Covid have long term ramifications on the fast food industry. Thanks!

Alexander Adrock

What is the best imitation flavor that tastes the closest to the real thing and what is the best imitation flavor that tastes nothing like the real thing?

Jake Smith

I'm from Colorado and I don't like sit down restaurants, I like to be able to leave whenever I want. A LOT of the popular chains from around here are counter service. Are there chains/foodstuffs that you think best represent the place you're from?

2econdbreakfast

Here in Pennsylvania, we have our own version of chicken pot pie that's more of a soup-like dish. I'll spare you the diatribe of why I think our version has the righful claim to the term pot pie. But I'm curious if there's other regional variations of foods you had growing up, that the rest of the country would scoff at?

Robert Peterson

Are there any food items that you think look good but never get because you always order your fave? Sometimes I’ll be at a pizza place with good looking sandwiches/pasta but I know I will never not get the pizza.

Garrett Schumann

Hey Mitchy and Wigey! My wife and I have a 10-week-old son named Isaac. Mitch - what kind of Quincy-style nickname would you give him? Nick - what chain restaurant should we take him to first when he can have solid food? - Garrett from Michigan (PS: I made the drop from your show in Detroit, and Isaac was there, too, in utero; my wife caught Emma's attention so she could remind Mitch to credit me for the drop because Mitch forgot to do that)

Drew Fullshire

If you could magically alter your metabolism with a wish and make one specific food or dish become zero calories to you , which food would you choose?

Evan Martin

With a new excess of at home time, have either any of you picked up any new hobbies?

Amy Brown

If you could create a limited time menu item at any fast food restaurant of your choice, what would it be and at which restaurant? Thanks for all the laughs!! :)

Matt D

It's been a while since we had a draft, so I'm declaring a super mario draft. 6 rounds, 2 powerups, 2 enemies, 1 secondary character, 1 wildcard!

Robert Peterson

Have you ever engaged in subterfuge to try to create the impression you are ordering for more than yourself (in a non DB meal situation)? I feel weird getting carry out for 1 so I have pondered, but not acted on, getting a second entree. Similarly when getting pizza delivered turned on lights etc. to create a vague possible appearance I’m not alone. I suspect these are at least common to think about.

DopeYeti

Samwise Gamgee once famously explained to Golem the varietal uses of the world’s favorite spud—“Po-tay-toes! Boil ‘em, mash ‘em, stick ‘em in a stew.” Doughboys, what are your favorite preparations of potatoes? And as a bonus question, which character of Middle Earth do you most identify with?

Doctor Remulak

Hi Nick and Mitch!If you could each pick any living celebrity to come on the show, who would it be and where would you go? Thanks!

mr_viper

Hey Mitch, Nick, Emma, and/or Yusong! Near our place in San Diego, a dine-in Habit burger joint has converted their unused parking lot to a makeshift drive-through lane. Have you encountered any chains thinking similarly "outside the bun" during this Covid crisis? Do you think any of these new methods will become permanent fixtures of their business after this is all over? Stay safe, love you guys.

Zeke Gonzalez

As a person that doesn't love Wingstop, but always craves it - What food/chain do you always crave, but you aren't a fan of? Love you all!

Frank Doyle

I have a hard time describing what the genre of food crunchy taco, smothered burrito, Chile relleno etc is. Not quite a tex-mex, not necessarily socal Mexican but somewhere in between. I also wouldn't classify it as "Mexican" Mexican food as these items arent showing up in a menu in Mexico any time soon. Where do items like this lie with you guys?

Erik Kang

Hero, Hoagie, Sub, Grinder - what do you call this kind of sandwich?

Noah Wright

Hey guys I love everything you do, I recently signed up for the patreon and have been smashing so much content since quarantine started. Somehow still not getting tired of you guys! A question ive been sitting on for a while is... if Nick and Mitch had to have an eating competition head to head with eachother, each with a team of 5 doughboys regular guests and extended family to eat I suppose the most food in a set amount of time, who would the boys choose and who do they think has the best chance of winning? Thanks guys your show really means alot to me :)

Mary Delaney

Boys, one time I had a fruit and yogurt parfait from McD’s and there was a piece of diced onion mixed in with the fruit and it absolutely put me off the parfait for a long time. Have either of you had an experience with a fast food item that put you off that item for a long time? Thanks to the Doughboys my dad, brother, and I finally have something to all talk/text about! Thanks!

Bill Turner

My wife and I are having a philosophical debate. Does using Uber Eats, Amazon, having our groceries delivered, etc. help or hurt the essential employees on the front lines? These workers need their jobs, but the increased demand on the delivery infrastructure may be causing even more chances for contact.

James Gillie

Hello. Greatest British fast food dish. Fish and chips or meat pie?

bao

This might be more revealing re: my quarantine mental state than i'd like but... fuck it. If you had to ingest your own body to survive, what part (organs included) would you eat and how would you prepare it?

Jared A Ando

Question for Emma: with a lot of my favorite podcasts recording remotely I've noticed the recording quality of doughboys hasn't changed and the conversations seem much more seamless than other shows I listen to. How has the quarantine changed how you engineer and mix an episode?

Christina

Hi Mitch, Hi Wigs, If you had to participate in a Man Vs Food challenge what challenge do you think you would crush and which do you think you would fail miserably?

Jeff Hawkins

Has anyone ever completed a Doughboys fan "hat trick". Had a Drop, a Spoon Man roast and a Feedbag question used for the pod?

DannyC

Using ur animal crossing native items (fruits/flowers etc) What is ur islands native dish/entree?

Joshua Tom

Corona Beer took a hit because dumb people associated it with the Coronavirus. If you could name the next pandemic in a way to purposefully hurt a brand you dislike, how would you name it?

Alex Eveland

If you had to choose one fast food item to use as a recognized unit of measurement, what would you choose? Example: Please stay 15 Big Macs away from me

Andrew Kleinke

A few weeks ago, my brother-in-law asked me a surprising question, "Are chicken nuggets a meatball?" He argues that since nuggets are ground chicken that can be formed in any shape including a ball they meet the basic criteria of a meatball: ground, seasoned, and cooked meat. He further argues that a meatball doesn't have to necessarily take the shape of a ball (in his words, a football isn't 'ball' shaped) so the shape of a nugget/meatball is immaterial to its definition. Everyone else in our family, myself included, says no, a meatball and nugget are two distinct kinds of foods. We've said that the main differentiating factor is the mode of preparation: a nugget is often breaded and deep-fried whereas a meatball is not breaded and is cooked often by first pan-searing and then either roasted in an oven or simmered in a sauce to finish. No matter how convincing our argument, my brother-in-law, like Mitch arguing that a cupcake is pie, remains unswayed by our logic. Do you have any thoughts on this not age-old question, "Are nuggets actually a meatball?" p.s. My wife and I saw your live show when you came to Milwaukee in January. It was an excellent show and we were excited to see you give our local Culver's near the Ghost Train Five Forks. Thanks for the podcast and all the laughs.

Christopher Montoya

We didn’t have much when I grew up but there were avocado trees everywhere where we lived. We would have sliced avocado on toast every day. Now when I see $15 avocado toast on every menu it really makes me laugh.

Russ Woog

How do you feel about large party reservations? Do you just avoid making them? If invited, do you let people know you are or aren’t coming right away or say you might make it? I recently threw a surprise dinner for my girlfriend and had to make a reservation for 15 people because there was a lot of maybes. Eventually only about 8 came and we were sitting at a table way too big for us. I ended up tipping the waitress more because I felt bad the party was smaller than she expected.

Paul Mahler

Stouffer’s was once a chain restaurant that only lives as frozen food nowadays (also where guy fierri got his start in the restaurant biz). What chain would you be cool with living on only in frozen form and what would the entrees be?

Ted Wallenstein

Mitch: best Boston food institution you haven't covered yet? Anna's Taqueria, D'Angelos, Bill and Bob's Roast Beef?

Ian Reed

What is the funniest food? And what is the most serious?

Christopher Brown

What was your favorite cynical movie tie in with a fast food restaurant?

Christopher Montoya

If you guys got to design your own candy bar, what would it be comprised of and what would the name be?

Breakerrrr

Which fast food chain would you take Tom, Timmy and Tommy Nook to? Where would you take Isabelle?

Stew D. Jenkins

Ever thought about getting Rhett and Link from Good Mythical Morning on the show?

Stew D. Jenkins

Nick! Re-ask Natalie about being on the show now that you are recording at home and she is probably there anyway.

Mike Thompson

Nick: you lived in the epicenter of the 90's ska boom. Did you catch any shows or even play sax in a local band?

Andrew Burt

Quarantine two-player board game recommendations? My wife and I are really into Ticket to Ride right now.

Aldrin Cornejo

Since this Quarantine has a lot of us going out for food less and having to suddenly have to learn how to cook more, what are some simple go to recipes y'all like to make for yourselves that aren't pre-packaged?

Thom van Tijn

What candy is best in its non-original form. For example, I maintain that the best form of Reese's is Reese's Sticks.

Kyle Jameson

Using only Doughboys-visited fast food restaurants (food ordered at a counter), which items would you select to create the ultimate fast food meal? Here are your categories: 1. Snack 2. Side 3. Entrée 4. Drink 5. Dessert Bonus: Limited/Seasonal Item

swanathan

To Mitch: my cats have been insanely excited that I've been home for 2 weeks, have Wally & Erma been stoked to see you constantly? To Nick: I've been playing a ton of Dragon Quest 11 between New Horizons sessions, did you end up completing the game, and how the hell are you playing on Draconic difficulty

Stew D. Jenkins

Question for all: have you had a go-to snack during the quarantine? It could be simple or something made, no judgements. I started with a desire to constantly snack on crunchy Cheetos and now I moved to making chili cheese tots with frozen bag tots, canned chili, and then shredding cheese on top, would highly recommend.

Stew D. Jenkins

If you were food, what food would it be? (Whole meal or one item)

Kyle O'Connor

Mitch - who are you hoping the Patriots draft on Thursday? #TompaBay #TampaBrady

Stew D. Jenkins

Can’t remember if this was discussed on the podcast. Did Mitch ever update the Chris Pratt Doritos Locos taco situation? Did Chris remember Mitch on Parks and Rec?

Miriam

Neapolitan ice cream is traditionally chocolate, strawberry and vanilla. When I worked at an Italian restaurant we served Spumoni, which is chocolate, cherry, and pistachio. Being creams-men yourselves, if you guys could create a new trifecta of ice cream flavors to serve as a package sweet treat, what would you pick as your flavors?

Bill Zilch

Dear Doughboys, Emma, and the ghost of Yusong: We've all talked about eating at home right now. But what I want to know is when the quarantine is over, what's the first restaurant you want to go to for a sit down meal? I'm planning on going to go to Fogo de Chao and absolutely destroy my stomach.

Casey

What Disneyland or Disney World restaurant would you take a date to? What Disney snack would you avoid?

Ian Locke

Is there a reason you had to start citing sources for the episodes? Ian from Seattle

Alexander Wood

With all the quarantines going on what do you think is the best restaurant for delivery/carryout or what chain restaurant menu item tastes best reheated or the next day?

Chris Ferullo

To all: What's your favorite snack or treat that pretends to be another type of snack or treat? For example, mine's a Choco Taco. Also, thanks sincerely for all the entertainment, and sorry it took a global pandemic to finally become a Golden Plate Club member. Stay safe!

Michael Pemulis

Yusong was fired, literally dozens of times, and often justifiably so; but why has Emma never been fired? Why don't The Doughboys believe in equality for women? I'll take my answer off the air.

Robert Ross Adler

In a previous job I used to be the break room vulture and took home insane amounts of food, think my biggest haul was a chafing dish of general tso's. What's the craziest meal or dish you've purloined wholescale from a communal environment. Ross from Boston

David Tres

To all: If you were to open up a themed restaurant based off of a movie or video game what would it be and what would the signature dish be?

Stew D. Jenkins

I’m gonna go out on a limb and say White Castle. Frozen sliders are on point. Good question though

E. James

Greetings, fellow boys of dough. One of the most iconic fast-food scenes in the cinema canon is Joe Pesci from Lethal Weapon 2 proclaiming "“They fuck you at the drive-thru! They know you’re gonna be miles away before you find out you got fucked!" When have each of you been most dicked-over by a drive-through disaster?

Dominique Glassman

Hey everyone! What is your Mount Pickle-more? (Insert joke about Mitch and gherkins). Love you guys, Dominique from Toronto

Paul Mahler

I thought about explicitly saying "not White Castle" for that very reason, but I didn't grow up with the restaurants so maybe this is a harder call for someone who did. Neither of the host did though so...

Pat Sanger

What is the first restaurant (any type) that you are going to eat at twice after social distancing is repealed?

Sean C

During the pandemic I've noticed my grocery bill has gone up quite a bit. I'm eating and snacking more but also taking comfort by indulging in some premium items while grocery shopping. What are some of your favorite fancy items to get at the grocery store? For me it's ice cream with mix ins and pre seasoned meats like maple glazed salmon fillets and chimichurri beef roasts. Sean from Halifax, Nova Scotia

Crazy Makers

What is your mount snack-more during the quarantine?

Megan Santiago

Hi Doughboys! Since COVID-19 has kept us inside, more and more people are staying home and cooking meals. I recently saw that the Cheesecake Factory released recipes to some of their popular dishes. Also, there are countless copycat recipes all over the internet. Have any of you guys tried to recreate your favorite chain restaurant eats? Thanks for all the content. I’m currently living in Copenhagen, Denmark and listening to the show reminds me of home and how I miss American chains lI can’t get out here like Taco Bell, Wendy’s, and Popeyes! Thanks, Megan 😊

Aaron Branch

If you had to eat one of the animals on your island in Animal Crossing (can't just survive on fruit, sometimes you need protein!), which would you eat and how would you prepare them?

Tad George

In wrestling, there are Wrestlemania moments such as Kofi Kingston winning the WWE title, Macho Man and Ms. Elizabeth reuniting, and racist Hulk Hogan bodyslamming Andre the Giant. What has been one of your restaurant-going "Wrestlemania" moments? A moment that has just stuck out to you for one reason or another to make the trip special?

David W

Dear Doughboys, as you know many local restaurants are taking a huge hit during the global pandemic. Would you consider featuring some of your favorite local eateries in some doubles or even full episodes in order to support them? Shout out to some of my local favorites in southern Maine: Coffee By Design, El Rayo, Tandem Bakery, Chaval, Hot Suppah, and Sur Lie. Thanks.

Mike Phillips

Hey gang - I just took a look in my freezer and realized it's more full than it's ever been due to the current state of the world... so that got me wondering - what do you guys currently have in your freezers? Mine's loaded up with meat, veggies, and bread.

Tom Gayagoy

If you were limited to one color of food to eat for the rest of you life, what color would it be?

Brendan koch

Is there a current item at a fast food restaurant that If it were to be discontinued you wouldn’t go back?

Brad Hill

A couple years ago I was told that I had developed an intolerance to gluten, and had to cut it from my diet. This greatly affected my typical daily meal choices, especially limiting my fast food options. Goodbye forever Wendy's Spicy Chicken! So my question is, of all the common food allergies (egg, dairy, gluten, peanut, etc) which one do you think you could best incorporate into your daily diet with the fewest culinary casualties?

Brian Edwards

Just a big thank you to the whole team for providing so much fun for us, especially during this time.

Alex Workman

I’ve noticed Nick talk fonts/typefaces (along with other elements of graphic design) multiple times in past eps, I’m wondering what is Nick’s connection with graphic design and what restaurant’s logo is your favourite (I can’t recall if someone asked the latter already). Thanks for the pod boys/Emma!

Gramona Smalldonado

Hey doughboys, I've always wondered what food fills the sucking void in y'all's life? Does any kind of fast food help alieviate the pain of existence? Thanks for everything

Cooper Kerplunk

Nick was talking with Zig on Twitter a couple weeks ago regarding different ways to cook steak... and since many of us are cooking from home more, I was curious- what's everyone's favorite way to do steak? As in what's your preferred cut/way of cooking it/way of serving it/sides to eat with it? Until recently, my favorite was a NY strip on a cast iron, and served au poivre with roasted brussel sprouts and garlic mashed potatoes. However, last week I tried my hand at a 3lb tomahawk ribeye for a little quarantine birthday treat and I truly learned just how delicious a steak could taste. Maybe as an lil' bonus question (since steak cuts come in a wide variety), perhaps you could choose one to prepare on a budget and one to prepare as a treat? Cause I also love a good flank steak for fajitas, or perhaps some of your southern listeners prefer a chicken fried steak! Also-- a very sincere thanks to everyone involved in putting the episodes out during all this. It sounds silly, but you're all providing the world with much needed laughter right now. Was looking forward to seeing you guys in Chicago again this summer, but I'm guessing that'll have to wait... Either way, can't wait to attend another Doughboys live! Stay safe out there.

Thomas Cotter

Hey Yusong, what was hell like? Serious question for everyone: if you could teleport from isolation to one meal anywhere in the world, with no worries of getting sick, where would it be?

Matt Manzella

If you two had to start a second or new/post Doughboys podcast about a shared interest, what do you think it would be about?

Benjamin Finch

Hey Low T Nation, what fast food mascots do you think have the biggest hogs? Also, as a person living in the Southern United States I have no idea why Wiger believes that our Wendy's are run down and subpar. Wendy's is one of the nicer fast food options here.

Azaria Noelle

Hi doughnuts I was wondering if you could join any fictional cast at their signature restaurant what show would choose? I would choose bobs burgers they’re a real hoot! Happy Quarantine Azaria (rhymes with Azalea)

Gordon Keller

When working at the Santa Cruz Boardwalk, I was introduced to Taro boba tea (albeit my workstation’s cheap interpretation of it) and was super into it. I used to save the leftovers from it for myself until a coworker said, “but doesn’t it taste like popcorn?” Upon hearing this, I almost gagged on my next sip and haven’t been able to stand the stuff ever since. Has anyone ever said something to you that flipped the switch from great to gross or vice versa? Love ya’ll; love the pod ❤️

Jay

Do you guys have a favorite frozen pizza? I am a big fan of Jacks Pepperoni, and DiGiorno Spicy Chicken

Seagulls

Since we know everyone is at home and doing nothing, does that make it easier to book people for the pod? Any dream guests you think you could now pull off?

Chad Bailer

What's your mount smellmore? Are there any food odors you cant stand or that you love despite not being in love with the taste?

Okayest

Nick and Mitch (mainly Mitch), Do you approve of the sizes of the “hogs” shown on The Righteous Gemstones?

Tom White

Hi all, is there a discontinued or seasonal item from any chain you would want on the menu full time?

Nick DiMaria

Dunkin Donuts - why continue to defend a chain that is a fraction of its former self and serves food that is arguably minimally better than 7-11 fare?

Juan Gonzalez

Are there any go to foods, snacks, drinks etc that you’ve been unable to get during quarantine that you now don’t miss anymore and may never seek out even after this is all over?

tim

I have a question. How dare you

Corey Vaughan

Non covid related question –– I'd love to hear your thoughts on potlucks. I'm of the opinion that potlucks are usually a veiled way that hosts can avoid providing dinner to guests. Church and work potlucks are annoying but acceptable. Love the show, thanks for all the Animal Crossing content! xoxo

Ben Hopkins

What is the food you’ve seen available overseas that you wish you could have but you can’t get in the US? For example, in Australia we have a HSP (halal snack pack) which is gyros meat on top of hot chips covered in chilli and garlic sauce. Kind regards from Ballarat.

Moose

If Nick and Mitch could 69 in front of any Mayor in the country who would it be? Would said Mayor be into it or not and would that reaction, whichever it may be, excite the boys even more or douse their flames as it were?

Jonathan Cook

What’s the craziest thing any of you have done to satisfy your favorite fast food fix?

Nik Hunter

Other feelings aside, after Rise of Skywalker, how upsetting was it that there was STILL no Constable Zuvio?

Shaq

Hey Dylan! Ex-Pennsylvanian here and I hated that shit! Lol. I believe it’s called chicken-ala-king or something stupid though.

Max Hardenbrook

Have you guys watched any of dark side of the ring? If so thoughts?

Ruhid Gillani

If you're playing cards or some other board game, with friends what are you preferred eats? A consideration I think has to be made for the effect the food has on your fingers and such

Junk__Male

Has anyone ever ordered a "favorite food" somewhere and received a terrible version of it that leaves you completely unsatisfied? Ie. Mitch ordering a Cheesy Gordita Crunch at Taco Bell and being disappointed with what he's received. Do you go back or just hope for better next time? Thanks! Love the show.

Water drinker

Which animal crossing character is the biggest snack

Daniel Pope

What are, in your opinion, the most underrated menu items at otherwise popular food chains? In other words, what’s your Mt. Rushmore of fast food underdogs?

Aaron Panos

Were you guys afraid of any fast food mascots growing up? I was apparently afraid of Grimace and the purple guy from Chuck E Cheese. I meant to send this in for the Denver show

Free Chlorine

As a kid, when we would visit buffets my Dad would say “take all you want, but eat all you take.” That probably wasn’t the best habit to encourage... Did your parents have any food sayings?

Shane Parker

What is the most uncomfortable you’ve ever been when dining out whether due to boorish behavior on the part of your dining companion or other patrons causing some sort of scene?

Andrea Lencioni

I recently joined a suggested Facebook group that I thought was a Charcuterie idea group but it ended up being a Charcuterie idea group for those providing food before or after sexual encounters including more than 2 people (orgy cheese and meat plates). I love the group, they are pretty fun and have beautiful spreads even if this is something I personally have never participated in. If/when you are to throw your own orgy, what would you serve for your guests? I personally would keep myself away from soft cheeses.

Owen Burr

What has your haircut situation been so far in the quarantine? Any home cuts or is it all shaggy looks?

actionjohnsen

Can you hypothesize a regional snack for known Star Wars planets? This is not an improv game. Coruscant croissants is taken because it sucks and there’s got to be some good ones out there.

Michael Kline

Now that recipes are being released, is anyone going to attempt making a Dole Whip or other unavailable favorites?

Alexander Piper

What is the best carnival food and are there any additions you'd like to see?

Breanne Needles

If you had to be quarantined inside a restaurant, which restaurant would you choose? Consider food, ambiance, comfortability, activities, etc.

Paul Schuchert

Once all this quarantine is over, what restaurant are you having your first sit down meal at?

nicholas reed

What is your statute of limitations on a food preference, or have you had any condiments or other food items you used to dislike but now prefer? How often do you give a food or condiment another chance when you've had a bad experience with it?

Guillermo Monterroso

The Doughboys (with the help of Emma & Yusong) just defeated the Corona Virus!!! To celebrate with your fans, what theme park will you host your victory party? And what fast food restaurant will cater the party?

Joe

Wiger, are you getting tired of Mitch constantly complaining about how we need to reopen the country for the sake of the economy? How often does he try and convince you hydrochloroquine is the cure for COVID that the msm doesn’t want you to know?

Irvin

I've been listening to early episodes, and Mitch used be so mellow and smooth, and now he yells all the time. What happened?

Borpo

Here is a small bookmarklet app to download the comments on any Patreon post. It clicks the "Load more comments" link for you so you don't have to. It also gives you the option to get the comments as a CSV file. You can import it into a spreadsheet tool and sort the comments. https://codepen.io/weshead/full/jObWrbm

Itamar Latin

When the pandemic ends, what change would you want to see in the American restaurant industry? Certainly to do away with tipping in exchange for sustainably higher wages. But maybe reserving seats online like at the movies; or ordering online so food almost ready upon arrival. Thanks for all the fresh and juicy content. Itamar from Cleveland.

Will H

Hey Doughboys! In the past we’ve heard your verdict on celebrity boozes like Dave Matthew’s Dreaming Tree wine and Dan Aykroyd’s iconic Crystal Head Vodka. Which makes me wonder: If you were to launch your own Doughboys-branded beverage lines, what would you choose? And follow-up question: What celebrity’s branded booze would you most – and least – like to drink? Thank you for continuing to make Doughboys during everything that’s going on. It’s been such a bright spot for myself and so many others. Nang Gang 4 life!!

Noah Wright

If anyone is interested you can see Mitch in an arc starting with episode 2 of the new show Brews Brothers on Netflix!

QPLK

Is there a dish that you'd like to see McDonald's (or a different fast food chain) attempt? Personally, I'd like to see McDonalds' take on lumpia/spring rolls.

Christopher Finke

Which food do you think is thrown away the most, compared to the amount of it that is produced? My guess is that it is pepperoncinis, since they come with every single Papa Johns pizza but I have never seen someone eat one.

Dave Byknish

Hello Doughboys! Coronavirus lockdown is making me do things I'd never think was reasonable. In the past 3 days I splurged on food items to be delivered to me at prices I would otherwise balk at. I spent nearly $30 to get a box full of 2 ounce bags of Zapps Voodoo Heat chips, a variety I've wanted to try but aren't sold where I live. I also spent $130 for 5 authentic vegan deep dish pizzas to be mailed to me from Chicago. Am I suffering from stimulus silliness or is splurging like this acceptable? Have you ever ordered a rare or coveted food item for overnight delivery? If not, is there anything you would consider splurging on in the future?

TheWalrusToo

Any chance we could get another Animal Crossing episode at some point? I'd love to hear how your islands are changing over time and how you're liking the updates!

Schafer

In these qurantine days I've found myself reaching to the back of the pantry and going through our stash of instant ramen. However, when I make it these days I like to spice it up. I usually add sesame oil, soy sauce, and Sriracha to a bowl of chicken flavored ramen. Do you enjoy instant ramen from time to time? If so, do you spice it up at all?