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Lisa Gilroy joins the 'boys to discuss garlic, Canadian chains, and parodies before a review of Milkbar. Plus, a special Thanksgiving segment.Watch this episode at youtube.com/doughboysmediaGet Doughboys merch at doughboys.kinshipgoods.comSources for this week's intro: https://theintercept.com/2014/09/25/managing-nightmare-cia-media-destruction-gary-webb/https://jacobin.com/2021/11/what-we-really-know-about-the-cia-and-crackhttps://www.bostonglobe.com/lifestyle/food-dining/2019/03/19/there-nothing-cute-about-crack-pie/gqHvjGrROHa3xVI7OOqP4K/story.htmlhttps://www.cnn.com/2019/04/15/us/crack-pie-name-change-milk-bar-trnd/index.htmlhttps://milkbarstore.com/pages/abouthttps://milkbarstore.com/blogs/beliefs-commitments/a-note-on-milk-bar-pie

Comments

Joshua Bain

Why does it matter to be first?

Kirby

Carlsberg Address

Eedy

Good to hear from Tim Bit

Sam Harrison

Here's what I love about Doughboys: I can listen to it and be thinking "what is happening?" for like two hours. It's like if Dada was good.

Ryan Myers

Like a fine wine, The Doughboys get better with age. I can’t believe they didn’t liken the titular restaurant to the milk bar scene in A Clockwork Orange. That being said, I hope they turn the next Let Me Be Frank into a chance for the Falling Down fast food speech. Smooches.

Jordan Cook

That giant orange is in Montreal and it's called Gibeau Orange Julep but it's not an orange Julius. Wow