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This is a very popular bread here.

There is chocolate cream inside the fluffy conch shell.

So, we call them 'conch bread' in Korean. 

(by the way, Madeleine is Madeleine)

and hermit crab is 'conch crab' in my language, 

so when I ate this bread a while ago I thought of this...

It's a little different from Madeleine, but there's a different kind of 'Clam Bread' called 'Clam Bread'. The bread contains chocolate or red bean paste.

Then I immediately thought of Madeleine. They are also shell-based breads.

thank you! 

Wallpaper will be updated soon :D

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Comments

Marie

It's so adorable!! The hermit crab looks extra cute!! Thank you 🥰

Udina

Looks yummy... and cute!

Mariah

These are amazing and delicious! We have something similar with the conch shells called “conchas” in Spanish!

pikaole

They made chocolate cream XD Thank you!

pikaole

Thanks Marie! Cream hearmit crabs are happy in the conch house of bread.

pikaole

OMG I just searched 'conchas' and IT LOOKS SO DELICIOUS T_T

CaptainMirage

I love the design, but I havent had those cream filled pasteries in so long and now I'm hungry 🤣

pikaole

Hahahaha I too was so hungry while drawing this picture that I kept eating the caramel. When I wake up tomorrow, I'm going to buy some bread!

CaptainMirage

Oh you definitly should! And you deserve it!

pikaole

Oh I see! Madeleine is quite expensive compared to other breads at Korean bakeries, so I thought it would be difficult to make.

pikaole

I guess that might be the case. Or is the raw material expensive? Madeleine is about $2 per small one piece at my local bakery.

pikaole

Oh I see, it would be nice to make them someday when I get my own oven!