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Kitchen Nightmares 1x12 (Patreon)

Published:
2025-01-16 00:13:22
Edited:
2025-01-16 02:50:30
Imported:
2026-06
Tags:

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Content

NOPE I don't like her. I recorded this before I got dental surgery :P im still recovering!

Files

Kitchen Nightmares 1x12

Watch "Kitchen Nightmares 1x12" on Streamable.

Comments

GrizzlyBasil

This episode always makes me hungry

Vendacator

This was very unexpected, but good to see your ok! Edit:I just read the description XD

Kosumi

To answer Anonamarth7 at 51:20, if anyone else had that question: Whole wings are actually half white and half dark meat, contrary to popular belief, and a large portion of the US has a preference between white or dark meat, with many places cutting the wings up into their dark and white meat portions. Chicken wings are also cheap, so it's one of the best chicken options when you are hosting a party due to the price, as well as the best party option due to how easy it is to share wings among a large group of people. Wings are something like a psuedo-appetizer here, where the wings "are" the main course, but they're really not meant to fill you up and allow you to add some meat to a big assortment of other "party" snacks like chips and a veggie tray. Me though? Shit just tastes good man, it's the easiest part of the chicken to cook and keep juicy the whole way through because of its size.

Trevor Appel

1:42:20 Natalie is out of prison and is currently the CEO of 7 different companies

Geno Magala

boneless or bone in... depends on the place, but im always giving bone in wings a shot everytime i see it on a menu.

Icy

I do hope for your sake you're feeling a bit better at least

Joey245

Alicia calling her dad in the middle of the recording was just too wholesome, I can't XD

Heartless

Gordan: is there anything you didnt microwaved that you served me? Cheif: the salad. Me: Oh so you normaly microwave the salad?

REI

Theft by Conversion is another name for Insurance Fraud. So girl might actually have burned down her Daddy's restaurant for insurance money. Wild.

ichigo

Oh boy, a prewatched comment just to say this must be a fun episode if the episode itself last about 40 mins but the reaction is an extra hour lol. Another early comment, I hate when parents say stuff like “I want to hand this down to my child” because did they ever talk to said child about this? Does the child want to go in that business?

Nym

Salad

Memento Forever

I actually caught the live, but only watch for few minutes, I am a Loyal patreon viewer. Also cuz I pay money to be here

BartonBelladonna

So is anyone else having an issue with Alicia’s page? Every time I go to it, it says no posts, clear filter and suddenly I see all the videos. Can still view them too normally. I also can’t see any of her vids on my home page

Shatol Darmelo

I can't even imagine running a business like that and *not* having surveillance in the place (but yea 18's a bit much, I don't think their place is THAT huge) :V

Jacowab

Oh actually the new menu makes a lot of sense, it wasn't Gordon it was the white guy who was fresh off being a protege to some Michelin star BBQ chef, that's why it didn't look like soul food.

Toonlord

did Alicia upload the video of her watching Gordon's grilled cheese? I can't find it on youtube.

Memento Forever

53:17 Her dad sounds so wholesome, HE SOUNDS LIKE A GOOD BOY!

Wil DeYoung

Our girl Alicia invented the guilt tip

Talon Karrde

Good people can be terrible parents too, as this shows, being Nice is good and all, but you have to be careful not to spoil your child or else your Good intentioned kindness and generosity will make them feel entitled and vain. Not that parents shouldn't be kind, but balance in all things.

KingofYokai

The microwave has more kitchen experience than Gordon has.

Jasaniel

I can't WAIT for her to watch the Mill Street Bistro episodes.

Lance Ivy

"what do we do when we dont sell all the wings in one day " your a bbq place thats tommorrows speical chopped chicken . and if you make enough in one day to survive the day and the speical tommorrow your making way to much

Lance Ivy

there is pleatny of sauce what your seeing is too much order . bbq needs to be surved on paper lined trays and be asymetrical . not clean white plates and corn bread cubes

Seroili

Can't wait for Alicia to come back with a speech impediment because she's got vampire fangs or sabretooth teeth or sum'n.

Bastiwen

People in my family also do not age :D My mom is 60 and she looks 45 at most, same with my 58 year old dad. I'm turning 30 and I look 22 tops and my brother who is 25 looks 19. It can be annoying when you are young and you get carded for anything and everything but after a while it becomes nice. Except when the people in your place of work think you're an apprentice or a trainee x)

Sketchy0w0

The whole part where Gordon changes the menu and brings in another chef is so weird to me. It made sense with the other episodes cause the food was balls and the chefs couldn't cook, but this restaurant had good food and in turn good chefs, they just needed to stop being lazy and actually serve the fresh stuff.

MarakamiSG

Just a little feedback for you Alicia. If you’re gonna call someone unprompted on stream, please let them know they’re on stream.

Icy

Boneless

Jaquan Ford

Running their kitchen like like a volley ball rotation

Cashryn Sins

i'm so fucking Alicia-pilled I even noticed at 10:37 the camera man holds the frame having her butt take up 75% of the screen! It was the first thing I noticed. Have I been assimilated? P.S. Lived in GA for 15 years of my life. To those who don't know, cornbread should never be dry. Dense, soft, and crumbly. I like mine a bit flaky up top cuz I like mine a little bit on the cooked side, but traditionally it should be soft and crumble at the touch.

Easy Mode - A.I

watching the youtube feed all I can think is how much we staving out here this week.

YukoValis

S5xE9 Michon's I'm marking these to help keep a reference. <3