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WHEN IN DOUBT, FIREBALL OUT!! | Campfire Cooking In Another World With My Absurd Skill - Ep 4 (Patreon)

Published:
2025-04-18 21:41:29
Imported:
2026-06
Tags:

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  • 454063230.mp4

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Content

Fel helps Mukoda unlock some of his potential in magic casting.

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Comments

NeoWolf

Time flys by when you’re having fun lol

Lawrence Flower

You are so right about how quick a good anime seems to go. I have been caught the same way by this and other shows.

BewearKing64

I just gotta say. I have never seen or heard of this anime,so this is blind for me too. I am very much enjoying going along for the ride! Keep up the good work!

Edward Lott

Japanese curry is the best!

Delunatic

Fel DEFINITELY seems like the type to toughen up a pup (or master in this case) by tossing them off a cliff...

scott Carter

this show is one of the best slice of life anime out there. I don't want to say to much about it because you'll see. Just sit back and enjoy the ride because it's really enjoyable and funny. The food plays a big part but it's also about living good.

myst0dreamer

I made chicken katsu with Ponzu sauce (homemade) once. So good. That brownish sauce might have been that. And you know it's a scam when you have to decide immediately.

theheck

That's awesome! I love going in blind and then getting really surprised by how good a show is. This show really made me happy with it's tone and comedy as well as how delicious the food looks!

theheck

It's such a breath of fresh air! It just makes me so glad to get to sit back and watch it with y'all and talk about all kinds of good things to eat!

theheck

Chicken Katsu with Ponzu sauce sounds like something I really need to try soon! Thanks for dropping the inspiration!

Kcosta

John- I gotta say I’m impressed you said the full title with your whole chest! It was perfect

Kcosta

For flavor (and cheese) I prefer Japanese curry but if I want spicy I go for Indian

Kcosta

Still want you all to take your time with shangri la frontier! So much more pausing to read and so much more content but I understand the lack of food 🤣

LaLa

NGL, duck always tastes like pork to me. 🤷‍♀️ - I like both types of curry. It just depends on what mood I'm in. Japanese curry I find is a typically lighter flavor while Indian curries are heavier, if that makes any sense. - I have an Indian curry soup recipe I love making during the really cold months. Sometimes I'll mix it with my butternut squash soup recipe if I want a little more freshness in it. - Anime curry wise I actually made the chocolate curry buns from Black Butler once. They were just as delicious as I thought they'd be... Man, I don't wanna start making dough this late in the day. Talking about the buns made me hungry. 🥲 - I'm really enjoying this anime so far. It's nice to sometimes just relax watching a slice of life, so many anime are nonstop and lore heavy. Just watching him mosey around with you guys is oddly soul purifying. 😅 🩷💛🩵

Frizzy13

This is so comfy to watch, im tucked in my blanket after drinking some beer and eating some chicken i made. Now im full but also hungry cuz of the show. Its cold and the blanket is so comfy and warm. Its just the best

theheck

That sounds awesome! And for real this show really is like that! I can't wait for season 2!! Gonna be perfect for the cooler months coming up

Frizzy13

i mean it depends on what type of curry it is for its colour. Tomato based are red, seen usually in dishes like butter chicken. Yellow ones are more spice focused to give that colour, especially coming from the turmuric. And brown curries come from more onion base, can be seen in mutton rogan josh. Japanese curry is something i have yet to try, i loved miso and tonkotsu ramen so im excieted to try it.

Overlord_Ashalon

Maps in ancient times were considered a strategic asset so a civilian owning one was unheard of and most that could end up in the hands of non-government agents were not well made. See if an enemy nation had a detailed map of a region they would then be able to plan exactly where to attack.

Overlord_Ashalon

Japanese curry is made using Red Curry powder which I vastly prefer to India's Yellow Curry.