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Egg Color is Engineered

To start using Tab for a Cause (AND help support reproductive health care), visit: https://tabforacause.org/reproductive-health Eggs with different color yolks taste different - but also exactly the same. 𝗧𝗵𝗲 𝘀𝗰𝗶𝗲𝗻𝘁𝗶𝗳𝗶𝗰 𝗻𝗶𝘁𝘁𝘆-𝗴𝗿𝗶𝘁𝘁𝘆: -Altmann BA, Trinks A, Mörlein D (2023) Consumer preferences for the color of unprocessed animal foods. J. Food Sci https://doi.org/10.1111/1750-3841.16485 -Chowdhury SD, Hassin BM, Das SC, Rashid MM & Ferdaus AJ (2008). Evaluation of Marigold Flower and Orange Skin as Sources of Xanthophyll Pigment for the Improvement of Egg Yolk Color. Journal of Poultry Science, 45, 265-272. https://doi.org/10.2141/jpsa.45.265 -Dunovan KE, Tremel JJ, Wheeler ME (2014). Prior probability and feature predictability interactively bias perceptual decisions. Neuropsychologia 61: 210–221. https://doi.org/10.1016/j.neuropsychologia.2014.06.024 -Fearne A, Lavelle, D (1996). Perceptions of food “quality” and the power of marketing communication: results of consumer research on a branded‐egg concept. Journal of Product & Brand Management, 5(2), 29–42. https://doi.org/10.1108/10610429610119423 -Hoegg J & Alba JW (2007) Taste Perception: More than Meets the Tongue. Journal of Consumer Research, 33(4); 490–498. https://doi.org/10.1086/510222 -Lee S, Lee K; Lee S; Song J (2013). Origin of human colour preference for food. Journal of Food Engineering, 119(3): 508–515. https://doi.org/10.1016/j.jfoodeng.2013.06.021 -Mizrak C, et al (2012). Determination of egg consumption and consumer habits in Turkey. Turkish Journal of Veterinary & Animal Sciences: 36(6). https://doi.org/10.3906/vet-1102-778 -Nys, Y (2000). Dietary carotenoids and egg yolk coloration - A review. Archiv fur Geflugelkunde. 64. 45-54. 𝗚𝗼𝗼𝗱 (𝗮𝗰𝗰𝗲𝘀𝘀𝗶𝗯𝗹𝗲) 𝗿𝗲𝗳𝗲𝗿𝗲𝗻𝗰𝗲𝘀: -https://www.seriouseats.com/what-are-the-best-eggs -https://www.americastestkitchen.com/articles/3630-eat-the-rainbow-does-a-colorful-yolk-mean-a-better-egg -https://www.theglobeandmail.com/news/national/different-yolks-for-different-folks-why-we-judge-an-egg-by-itscolour/article30261516/ -https://www.theatlantic.com/health/archive/2014/09/food-color-trumps-flavor/380743/ -https://www.huffpost.com/entry/egg-yolk-color_n_5bd7357de4b0a8f17efa9109 -https://www.npr.org/sections/thesalt/2013/07/12/201501977/help-my-egg-yolks-are-freakishly-white -https://www.veterinariadigital.com/en/articulos/the-egg-yolk-color-and-pigments/ -https://nautil.us/the-colors-we-eat-rp-235536/ -https://www.dsm.com/anh/products-and-services/tools/yolkfan.html 𝗢𝘁𝗵𝗲𝗿 𝗴𝗿𝗲𝗮𝘁 𝗿𝗲𝗹𝗮𝘁𝗲𝗱 𝘃𝗶𝗱𝗲𝗼𝘀: -https://www.youtube.com/watch?v=qjbJKVm5VYo MinuteFood is created by Kate Yoshida, Arcadi Garcia & Bill Mead, and produced by Neptune Studios LLC. Youtube | https://youtube.com/minutefood TikTok | https://tiktok.com/@minutefood_ Twitter | https://twitter.com/minutefood Instagram | https://instagram.com/minutefood_ Facebook | https://facebook.com/minutefood