Patreon Exclusive: Potato Salad à la Schmalle (for Currywurst!) (Patreon)

Hey guys - hope you are liking this weeks video on the Berlin Currywurst! No Currywurst meal is complete without a side dish though. Fries would be the most popular choice - but the healthier and perhaps tastier alternative is an old school, Berlin style potato salad. My girlfriend Clara makes the best, and agreed to share her recipe this week! 

Ingredients

500g medium sized potatoes

1 red onion, finely chopped

1/2 cup of bacon, cut into little cubes (optional)
1/4 cup dried tomatoes, cut into little pieces (optional - keep the oil!)
1/4 cup capers (optional)
1/2 cup dill pickles, diced

1/4 cup olive oil
2 Tbsp oil from dried tomatoes (optional)
1 Tbsp vinegar (apple cider vinegar is best)
1/4 cup brine from dill pickles
2 Tbsp chopped dill
1 Tbsp chopped parsley
salt + pepper to taste

Method

• Wash and boil potatoes in their skin, let cool down completely. Cut into bite sized half moons.
• Fry bacon on medium heat until crispy.
• In a jar with a lid, combine all dressing ingredients. Close lid and shake until dressing is thick. Easy on the salt if you use bacon & capers.
• In a bowl, add potatoes, onion, fried bacon, dried tomatoes, capers and pickles. Mix until well combined.
• Enjoy! ❤️ Great with and without Currywurst.