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 . . . as good as an expensive cognac.

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ralfy review 972 - J Bally Millesime 2002 @ 43%vol:

If you like my content you can buy me a 'wee dram' at https://www.patreon.com/ralfy, thanks ! Extra videos and livestreams are featured. My Books 'Search For A Whisky Bothy', 'Stories From A Whisky Bar' and 'Life, Death & Whisky' are all on sale at Amazon and proper book shops. www.oswa.co.uk - An online democratic award programme identifying the best spirits worth buying for each year. For more whisky info & stuff, SUBSCRIBE to 'ralfydotcom' Subscribe to my other YouTube Channel 'Fitter Philosophy' This video represents a personal opinion and perspective only. To comply with Google Adsense policy this video is an independent non-profit review and is not knowingly selling or linking to a site that sells the product being reviewed. 'Ralfydotcom' is brought to you by The Irish Sea Trading Co: Ltd: A British TV licence is NOT required to view my videos or almost every other video on YouTube. ALL items reviewed have been bought from a retailer at market prices within the U.K. unless specified by the presenter. No 'samples', 'free stuff', or gifts are accepted, so please do not try to send them, thank you. NOTE - This Channel is not empowered and delivered by A.I. technology yet. I WILL NEVER CONTACT YOU DIRECTLY THROUGH THIS CHANNEL except to reply to comments. Anyone who contacts you pretending to be me is a FAKE , and probably looking to SCAM and DEFRAUD you. Beware of imposters.

Comments

Anonymous

It would be a dream if Hampden Estate made a Single Malt. Malted with with jungle funk smoke. Or if Laphroaig made a rum but that is borderline blasphemy.

Alex

in my very limited experience of rum so far, i usually find the "straight molasses" rums like foursquare somewhat predictable in taste (thankfully i believe they are now working on aging some estery stuff, as i got to try the white version on a whisky show). much prefer the stuff from hampden or pure sugarcane juice "agricole" style from for example haiti. i did however try barbancourt 8yo in the very recent rebranding and found it very weak (strictly mixer). if you can only get new bottles of barbancourt, and not via auction, id thread carefully because i had such huge expectations after ralfys recommendation but im not sure if their whole range is as magic as it may have used to be.

ralfy

. . . thanks for the information on Barbancourt, I will look into it.

Anonymous

I increasingly like to see rum reviews. Thank you ralfy.

Anonymous

I enjoyed the rum review. Rum is a big part of the cocktail culture/history here in New Orleans. Louisiana has a rather long history of rum production and trade of rum from the Caribbean. Rum is definitely a great malternative.