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The Overflowing Heart: A WBN Original Cocktail Recipe by Toe Simpson! (Patreon)

Published:
2024-01-12 21:06:36
Imported:
2026-06
Tags:
WWW

Content

The WBN community astounds and inspires us every day, and we wanted to share this beautiful, original recipe concocted by the incredible @toe_simpson, which is inspired by Ame!

The Overflowing Heart

 3/4 oz kazuki gin  

1 1/2 oz. sake tea mixture* 

1 oz. fresh squeezed grapefruit 

3/4 oz. strega  

*the sake tea mixture features sprinklings of the Westholme teas pictured below, cold steeped in a mason jar over an ice cube and sake and a splash of moon bathed witch water, steeped at least over night

Shaken over ice, served in your finest or favourite tea cup and garnished with dried rose petals.

Thank you so much to Toe for this GORGEOUS original recipe, and for participating in the unofficial cookbook fun! We're starting the weekend off right.

You can find more of Toe here:

https://www.instagram.com/toesimpson

https://twitter.com/toe_simpson

https://www.tumblr.com/whoopseydaisy

Please remember to tag us when showing off your gorgeous WBN-inspired works! Edible or otherwise ;)

Files

Comments

Toe

AHHH!! 🥰🥰🥰 Please feel free tag me on social media if you make your own versions with your own fave ingredients! I would love to see what people make with it and how they make it their own (it’s like Grandma Wren said “Remember always that some portion of magic is yours to wield, and that the world contains many, many truths.”)

Sil

Can't WAIT to try this

Pat & Heather

This sounds amazing, and I am 100% stealing the concept of using moon-infused water to make witchy tea. Also my parents live in Qualicum and I'm sad I probably can't convince them to get any of that gin (they don't drink anything but wine)(and I won't be there for months yet).

Hail Boogie

My wife - "I'm gonna make some moon bathed witch water tonight then!" Me - "New Moon, Lady of the Bog" *flames come out of her mouth* "NOOOOOO!!!!!"

Riley McInnis

Omg I have family on the Island too! Courtenay and Comox!! Gonna have e to get them to send me a bottle down here in the desert of Arizona!! 🧡🧡 this sounds SO GOOD. I’m totally gonna try it.

lil guy

This is so cool!! I did think for a second that this was just a herbal tea recipe and got really excited. Now I can't stop thinking about making a wbn inspired brew 👀

Tori Lynn

That's so freakin cool

Tori Lynn

This is amazing. Thank you for sharing this ❤️

Shannon

You're awesome, Toe!!!

Shannon

Please be sure to show us if you brew something up!

Abigail W

I appreciate this series so much 😂

Toe

my local store did not have a huge selection so I think just bought the second least expensive bottle!

Toe

And so are all of you!!!

Jenn

All the people here from the Island, its wild! I haven't tried this gin yet, I'll have to get a bottle!

Em Heulitt

I can't have grapefruit, anyone have a good suggestion as a replacement to try? Would any citrus work?

susan tiss

I feel like if you use a different citrus then you might also want to add some bitters, as grapefruit is more bitter than most other citrus.

Eric Bennett

Grapefruit is a “softer” citrus, and this recipe looks to have low acid and be a bit on the sweeter side, depending on how tannic the tea syrup is. You could use fresh orange juice as a replacement and like the above person said, add a bitter/amaro like Campari or Cynar to add the quintessential bitter flavor.

Nicculus

Pomelo might work

Oona Kilcommons

My goodness! This just made me realize I’m much closer than I thought to a very cool distillery. Thanks for this one 🌸🍃

Kat Caskey

Respect to the creator

Jenneryy

This is so cool!