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Edward Lee

pajun (or korean pancakes) are made with a BUNCH of different things and there are a ton of types. Pancakes isn't really the right translation......pajun batter is usually just flour, water, sometimes soybean paste, and just a pinch of sugar....it forgoes the eggs and milk so it's much more rough and meant to char/burn slightly. There are a ton of different kinds....kimchi, seafood, green onion