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My new food channel is now live: https://www.youtube.com/@ProZDEatsFood

All food videos from me moving forward will be posted there, you should go subscribe.

And on this post, you may now officially suggest/request foods for me to try, be as general or specific as you want. Anything that catches my interest, I'll try in a future video

Comments

Hue-An Tran

I have no recommendations but I'm so delighted you started this channel!!

Nick_J

All the target trail mixes

Lord Lore

I recommend frozen skittles

Sadib Khan

ProZD Eats Food with Jay.

Zee

My friend from high school swore by dipping his sugar cookies in guac, much to the disgust of literally everybody else around him. Would love to see you try that

blackcrowsfrost

Would you ever do the food loot crate box videos again? I used to love watching those especially since they were foods I was hardly ever familiar with!

Sarah M

Try all the Annie’s mac and cheese flavors. I’m curious what you would think of them vs. Kraft

pt .horizon

Chips (doesn't need to be lays), with Greek yogurt that has some Sriracha, and salt and pepper.

SnapperJack

Here's a winter time classic, hot Dr Pepper with lemon.

Matt Acuña

All food items at the Nintendo World in Universal Hollywood

Fethbita

There is a Turkish/Middle eastern food called kibbeh (içli köfte) and you might be able to find it frozen. It is one of my favorite foods and would love to see you try it.

forest

a comfort food growing up - we always just called it Rice in Milk. leftover white rice in a bowl, milk poured over it enough to at least cover the rice. add a pat of butter and a spoonful of sugar. heat up in the microwave until hot.

Ben

How about blind/guessing taste test videos? Like get a bunch of chips and guess which is which brand, get fast food burgers and guess which is from which place, etc.

Ecly

This is pretty similar to the snickers and hot fries ill admit but one time I was stoned as hell and had flamin hot cheetohs and chips ahoy, ate them together, and was blown away. It still holds up sober

Skalld

I really liked the cooking videos with your mom. If those aren't possible, perhaps making or eating food that you grew up with.

Ben

Or a name brand vs. store brand version of that too

As Played By

I love Korean food so any reason you can come up with to eat Korean food and talk about it would be great

Bran Garbaj

If you'd consider bringing back the "Trying Every" series, I'd still love to see one for Powerade

Gentleman Gamer

I'm a huge hot sauce aficionado, so a video along that line would be fun! Maybe, for example, trying every Tabasco flavor? Or trying 10 Melinda's wing sauces? Or maybe doing a food bracket where you pit some of your previous food S ranks against each other. Like for example, a bracket where you tried every Frito Lay S rank again - Doritos, Lays, Ruffles, etcetera- to determine which is your favorite could be fun.

Ivan

For a weird food combo, I'm still recommending my friend's weird combo of Doritos (nacho) with peanut butter. Also I know you're not a big fry guy but have you had poutine?

Ivan

Dasani F tier

Jeremy Fallecker

Get yourself a nice seafood boil! Congrats on the new channel!

Alexander Hendricks

Suggestion for a weird combo: as a kid I used fill my mouth with buttered popcorn without chewing, and then drink Dr. Pepper. I remember specifically loving the way the soda melts the popcorn, and the way the buttery flavor mixed with Dr. Pepper to create something totally different. Haven't done that in years, as now I live in a country where Dr. Pepper is rare, and buttered popcorn even moreso.

Jonathan Nguyen

Buldak Spicy Ramen and chunky Peanut Butter.

ryuzakilaw1

Nacho Cheese Doritos + Peanut Butter as a dip

Chronomagi

Oreos with some Franks RedHot on top tastes like hot lava cake

alias

as a kid, I used to love just having ketchup and rice (mixed together) for some reason, I haven't tried it again but I wanted to see if it holds up the taste and flavor through your tastebuds

Colton Lambert

TV Dinners! I used to eat the chicken finger banquet meal as a kid haha. You could do like whatever brand of microwave meals you wanted, like hungry man, or lean cuisine, or banquets like younger me did. Or the goated Kid Cuisines are an option as well lol

dudelikewow

Two eggo waffles, one spread with cream cheese, the other with peanut butter. But them together like a sandwich but in the middle put a runny, over easy/med egg.

John Nguyen

How about trying all brands of frozen pizzas you can find? It'll be nice getting grocery suggestions based off your reviews

Omar N

I have 5 recommendations. 1. Puff pastry (crumbled), caramel swirl tillamook ice cream, and honey. Mix it all up. 2. Grilled cheese sandwitch split in half (diagonally of course). Put a thin layer of mustard on one half and thinly sliced dill pickles (not chips) on the other half. 3. A ketchup and mustard sandwich, I made them when I was younger... 4. Get a paratha (frozen aisle), once it is cooked, add mozerella cheese, olive oil, and Za'atar (you can substitute oregano, not exactly the same but you'll get a similar effect.) Fold it in half and wait for the cheese to melt a little. 5. Cream of coconut, just get a spoon man. It tastes great.

Kegfarms

Cheez-It and Goldfish crackers mixed with mayo and a thicker barbeque sauce like Bullseye.

Matthew Ely

My favorite snack is 50% reduced sugar Craisins and lightly salted cashews in a roughly 1:1 ratio.

LittleKachowski

If you're ever in the midwest region for a convention or trip, I'd recommend giving Culver's a try. It is without a doubt my top fast food place, above Taco Bell and McDonalds.

devon

Crumbl cookie to see if you agree with the overall majority that it’s too much

Yessica

some people are saying recently that the cookies are bland so maybe they are changing their recipes?

Ryo_Lanterius

I used to eat this a lot when i was in middle school, but peanut butter and jelly (i liked strawberry), ham and cheese, and some kind of chip like plain sun chips or baked lays my buddy calls it the sinner sandwich, but i still enjoy it now and then

onebigparadox

mac and cheese cooking method tier list

Faye

lindt chocolate flavors

Faye

as many Dubai style products as you can find lol

Annie

instant ramen hacks (both your favorites, highly recommended ones, and deranged ones from fans). Maybe you and your mom do a trade off: one video with your favorite American snacks she hasn’t tried, and another video with her favorite Korean snacks you haven’t had yet

Megan Krell

I do kind of an opposite of the pizza pretzel one - I like an Auntie Anne's sweet almond pretzel with the hot salsa cheese. It's my treat every time I go to my city's airport.

Ray

I always used to love tortilla chips with medium salsa and a big glass of 2% milk

Ray

To be more specific, regular tostitos with medium pace salsa (although my chips and salsa preferences have elevated over the years. If you do this one pls use whatever chips and salsa you want)

Tierney Grim

I think A1 steak sauce on potato chips is amazing. They have to be thick wavy chips like Ruffles original. The steak sauce is best if you refrigerate it first so it thickens a little. Then you just use the A1 as a chip dip. A1 is also tasty on mashed potatoes!

Donald Mate

I’ve really enjoyed the food bracket videos you’ve done with your buddies. I’d happily watch more of those if you guys are having fun with them. They’re probably my favorite of your food videos since the original Let’s Try ones An idea I had for a bracket could be different ethnic foods. Indian, Italian, Ethiopian, Chinese, etc

Renee

For like, the last 20 years my favorite combo has been Doritos and milk. Put 1 or 2 Doritos in your mouth and before swallowing take a small sip of milk. Chew and swallow together. I also do this with Andy Capp's hot fries and milk. Also with Lays dipped in ketchup with a sip milk lol.

Caiden

$20 Dubai chocolate is still crazy😅Not a scam like some claim it is, but probably not worth paying $20 for. Not sure about other Dubai style products.

E H

Koolaid oatmeal Add a package of powdered koolaid to a pot of oatmeal and an obscene amount of sugar. At least that’s how my dad made it. I loved it as a kid, but hated it later on. Genuinely my hopes of seeing you eat this is what made me join your patreon. A suggestion of something nice is a casserole that I have always loved called Johnny Marzetti. Johnny Marzetti casserole Boil 1 package of egg noodles In a separate pan Brown 1 lb of burger Add Salt, pepper, and freeze dried onions to taste Add 1 can cream of mushroom soup Add 1 can of tomato soup Add 1 pound of grated medium sharp cheddar until it melts Drain and add noodles Combine in a casserole dish and cook in the oven at 350 Fahrenheit for one hour

Stephen Hoffman

please try the Zatarains frozen meals! They are by far the best frozen meals i've ever had

Mango Foam

I would love to see you try lesser eaten cultural foods, such as Ethiopian, Carribean, Turkish, Persian, etc. from local spots in the cali area!!! 💜🙏

NewWorldOtter

Worcestershire Sauce + Your wing sauce of choice. Put it on anything you would put hot sauce on. The hot sauce doesn't necessarily need to be wing sauce, just a one that isn't too vinegary like tabasco.

Kyle Evans

I thought they were fine, I think it's just 100 different flavors of "sugar cookie overloaded with icing". Only marginally better than what you can get from a grocery store bakery.

Kyle Evans

We already know he's a hori rather than a verti, but matching up Liquid Death vs La Croix vs store brand, etc.

Aaron Murdoch

BLT with peanut butter and mayo. A friend of mine told me to try it a few years back saying, "I know this sounds gross, but..." and yeah, now I only make em like that. It's best if the pb is on one slice and the mayo is on the other.

Toni Sassano

When I was a kid, I loved putting turkey gravy (typically heinz, but any turkey gravy will suffice) on my yellow rice. It has to specifically be "Carolina" brand yellow rice - all of the other brands have too many spices to be good substitutes for this taste.

Dave Rodriguez

Apparently if you take a tub of Greek yogurt, shove a bunch of biscoff cookies into it, and put it in the fridge for a while, it’s supposed to taste like cheesecake.

K S

Air fried pizza rolls dipped into hummus (you can also just microwave them, I do it sometimes). I like garlic hummus but it can be normal hummus too. The kind of pizza rolls don't matter, but I like combination or pepperoni best for this.

Caiden

An MRE

Johnny 5

I believe they were bought out by private equity traitors, so it would make sense if the quality were decreasing.

Johnny 5

Culver’s is very good! Close to In N Out for me, which is saying a ton.

Johnny 5

Dasani has now become quite good. Whatever they’re doing through reverse osmosis or adding minerals is working.

Johnny 5

Some Australian fairy bread. You have to get the right bread and it’s not easy to find 100s and 1000s, but that stuff is super delicioso.

Ben Detrixhe

I just found my new favorite way to prepare Kraft mac & cheese: adding croutons. When mixing everything together, lightly crush a handful of croutons and sprinkle them in. I also add a generous dash of hot sauce and grinding of black pepper. Then crumble a few more croutons on top. I feel like it's pretty obvious, but I'd never tried it before because I usually don't have croutons in the kitchen. Anyway, it's really good.

Anna

Can you do reviews of factor meals, all these people out here pushing the product but who knows what the actually taste like

Beastars_The_Foodie

Here's something a bit different: An Aroy-D thai curry cooking kit. Each curry kit supplies you with one serving of curry paste (red, yellow, green, etc), coconut milk, and aromatics. All you have to do is follow the instructions on the back and add your preferred meat and veggies of choice. As someone who is part thai, it's very authentic thai curry that's easy to prepare at home, I highly recommend trying it! If you can't find it then just the curry paste works as well.

appleJUICEomg

Food suggestion 1: Instead of oil, fry spam in your favorite jelly. I usually use guava jelly but any should work and then I eat it with rice. Food suggestion 2: 1 cup noodle + can Vienna sausage + sinigang powder

SuspiciousPelican

My only suggestion is one of my preferred childhood sandwiches: Sunbutter (crunchy or smooth, either works), specifically not the unsweetened kind, and furikake. Makes a nice sweet and salty sandwich The amount of furikake it sort of up to personal preference, but for me I always went with the same philosophy as cheese on a pizza. You want to be able to see the sunbutter through it, but not be able to touch the sunbutter without also touching furikake

Osbaldo Castro

Giordano's deep dish pizza from Chicago. Order there special. You won't regret it.