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Bonus #185 - Live, Laugh, Lobster (Patreon)

Published:
2023-02-03 18:35:46
Imported:
2026-06
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Downloads

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Content

In this bonus episode Tim rants about workers in the food industry. He shares some personal experiences on being a service worker and dealing with other people that work in the industry. Tim also goes into depth about the sad truth about working at a local Red Lobster.

Comments

Johnny Malloy

Someone needs to tell "Hur Hur Hur" producer boy to speak into the mic.

Anonymous

Dude I worked food for like $8-9 an hour like 4 years ago. I would have stuck a hand in the fryer for $12 an hour

Steven J Blea

Well I made it through the episode. It wasn’t half bad. Maybe I’ll continue to use my petty soldiers wage to pay homage.

Arthur Johnson

The most fun job I have ever had in my entire life, Waffle House! I intentionally did NOT say the best job I've ever had, just the best time you could have at work. I was working 9pm - 7am, as many blunts as I could smoke, $8.00/hr. The person who trained me had been there for TEN YEARS, I only uppercase this because he made $8.50/hr! After an entire decade. And he knew that he could never make anything more than that despite his dedication and ability to do the job well. The thing about the WH is this, people are at "the high bar" which is seated roughly 6 feet behind your workspace... they are watching every single little move you make, and they want to see a show. This is why nobody wants to work there since you need to be able to cook up to three tables at a time, with no tickets to reference at all! Now, if you have never been a line cook, you may not realize, but this sounds like living hell! And it is, for most people. I have this weird thing in my brain where I was somehow able to do the job, well enough that the waitresses would get into arguments if they didn't get any shifts with me. I LOVED IT! If you have never had the experience of eating at the WH, you are missing out! And you probably live somewhere above the Mason-Dixon line because I think they only exist in the south.

Jay Gomez

Title for next special--> A-BOMB-A-NATION

Anonymous

if the producer is gonna talk at least get the guy a mic. how this isn’t a no-brainer is beyond me

Michael Hilson

Only inner city crack dealers think Red Lobsters fine dinning. Nobu, Boa Steakhouse, are the real 🔥 🔥 🔥

Chris Huxley
>>101536592

Nahhh w/ Ben it was cool but its kinda better with Tim running the mic solo, I feel like he got his groove back and is crushing the solo mic episodes!!!

Anonymous
>>101536592

you're completely missing my point. i agree that it's better when Tim is the only one talking. but if the producer HAS to talk, which he did a few times in this episode, he needs a mic so we can hear the dialogue.

Anonymous

Y’all ever ass fuck?

Vladimir

sometimes we do

Anonymous

Fucking Hilarious! 😂

HummerEV96

All the service industry people probably choosing not to work.

Guillermo Gutierrez

Employers also don’t like hiring people with large stints without work, so any employer/hiring manager wondering where all the workers went are patently retarded.