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(UPDATE 8:04pm: See bottom of post)

Holy cow!!!!

I GREW THIS!!!!!!

This is the most successful head of broccoli -or any brassica- that I’ve ever harvested!!!

Wowee-zowee, I’m so surprised!

A month or so ago I collected a scraggly, runny bunch of cauliflower, barely enough for a mouthful, and I just assumed the season for harvesting was over.

Since the weather turned winter, I’ve just... kinda abandoned my garden?

But Matt and I were coming back from a walk around the block just now and noticed that a single plank had fallen off our fence, so we came in through the backyard after we (Matt) put it back in place.

While Matt dealt with the fence, I gave a closer look at my poor neglected cauliflowers and broccolis, to see how they’re coping with the winter weather.

AND THAT’S WHEN I DISCOVERED MY BEAUTIFUL TREASURE!!!!!!!!

Man.

Wow.

How freaking cool.

PS, I grew this from SEED.

:3

UPDATE:

We ate it for dinner :D :D :D

SIDE NOTE:

I found that pretty dish and its match with a Free sign on them on the sidewalk in The Before Times. Matt was a bit reluctant to take home abandoned dish wares from the pavement but, look, they were in perfect condition, no chips or cracks, so back to our house they went. This is also how I replaced the glass dish-platter in our microwave after it broke— I found another one in a Free pile outside someone’s house. Matt had to wedge a paper napkin in to secure its fit on the little spin-y thing, but it totally works now!

One man’s trash is another Erika’s kitchen supplies!

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Comments

Niki Maxwell

😭😭🌱 that’s amazing!! So beautiful and from a seed!!

Hartly

This is my every gardening ambition!

Amyphist

Congrats! Ha, I like that Patreon made me confirm I'm over 18 and log in before being able to access this post, and view that sexy brassica. :D

The Ferret

Woah! That's so awesome!! Edit: It looks delicious and go you for finding treasure in the trash even!

Auros Harman

That's quite beautiful. Although it's a romanesco, not a standard broccoli. (Some people call it "romanesque broccoli", and its flavor is somewhat broccoli-ish, but it definitely cooks more like a cauliflower.)

Peter Jensen

Ah, what a beautiful fractal brassica!

Dirk Bergstrom

Time to make a greens dish. Ham & "collard" greens? Dragged greens?

Zena Darling

Came to the comments hoping to find out what kind of broccoli makes that cool fractal shape! Thanks!

Barmp

Romamesco is amazing, and bsrasicas are very cold hardy so you can leave them in the late fall to grow while the rest of the garden is harvested. The leaves taste kind of like kale by the way. If I remember correctly this is a cauliflower varient rather than broccoli so light frosts are good for the flavour. Maybe double check that instead of trusting my memory tho!

Bernhard

just beware of the paper napkin catching fire in the microwave

Eric Hortop

Romanesco is the sexiest brassica (and in my opinion is like broccoli but more so in taste, especially roasted, which is a good thing). Congrats on growing and eating one :)

OhJoySexToy

Thank you, Wendy! I've been thinking of you this week, actually! I hope you're holding up ok and I'd love to get another cup of tea with you when we can leave the house again ♥

OhJoySexToy

Thank you for the brassica tidbits! I would like to say I read the seed packet but I have no memory of it, so basically I was just growing this blindly /:)

OhJoySexToy

We've JUST now replaced the entire microwave (and washing machine), so we'll be safe for the next couple years at least ♥