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Merry Go Round MV & V On Fairy Table (Patreon)

Published:
2026-07-31 21:15:55
Imported:
2026-10
Tags:
BTS

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  • 709098608.mp4

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Flyma

Is there one piece today or no?

Hængeklumpen

don't worry mate, weendigoon just uploaded a 4 hour vid. watch?v=fCO8aDT1CS0

Tabii🪷

the unreliable narrator thing is so true i so agree with wes, i love reading them in books too, especially when they’re the mc. and as a longtime army, i think bts can be unreliable narrators when it comes to themselves. not in a negative way, but because sometimes they genuinely underestimate their own artistry and influence. they’re just genuinely humble people

natasha richardson

I relate to Taehyung so much because I was also raised by my grandparents but at the same time very close to my mom lol I never know how to articulate it when ppl ask me what its like but its an interesting way to grow up 😅 Yes please react to hobi's episode it is one of my favorites but also yoongi has 2 running vlogs that are fun lol especially as someone who doesnt run😅 theres some other vlogs too namjoon has one from right after discharge hes traveling in Europe and Taehyung has i think its 3 out now and jk has 2 that are recent and show alot of behind content from the tour There is so much content and I dont wanna bog you guys down with selections but at some point I hope yall can get into bts episodes more and weverse lives

Michella Lu

Yesss please react to the jhope episode as well (and context: the interviewer is a popular pianist/composer, and yes they’re filming at his actual house)

AllyLee

please remember its korean age... he was probaply 15 or 16 years old when he came to seoul

may⁷

I'm Norwegian so loved hearing you talk about this Steph! Foods I want to recommend that is very traditional in Norway are "Fårikål" (lamb and cabbage stew), "Raspeball" (kinda potato dumplings) and "Pinnekjøtt" with "Kålrotstappe" (Lamb with mashed rutabaga). Norwegian dishes are often really salty with not a lot of spices, so it actually can be described as bland lol, but i really love these dishes. Fun that you mentioned chicken liver, because one of the most used sandwich toppings in Norway is liver paste. (you should try brown cheese also!). Porridge is very popular (rice, oat and cream porridge). We even have a dessert called "riskrem" which is porridge with raspberry or strawberry sauce.

Rinakin

CAN YOU PLEASE REACT TO JHOPES EPISODE TOO???

Wes And Steph

This is amazing!!!! Thank you so much for sharing! I am definitely going to look into these!!